The passion, the flavours, the emotion...
Come and discover the authentic flavours of artisanal breads.
Your Artisan Baker, Fabrice, would like to share new emotions with you with passion.
All the breads are kneaded and baked in a bakery.
Nathalie and Fabrice invite you to discover:
The authentic flavours of our baguettes:
- Baguépi Origin
- Baguépi Tradition
- Baguépi Sanaryenne
- Baguépi Talmière
The original tastes of our special breads :
Country, Wholemeal, Rye, Milépi, Savoury, Cereal, Muesli, etc.
- Sandwiches
- Viennese pastries and cakes
Environment
- Close to a motorway
- Close to a trunk road
- Town outskirts
- Village 2 km away
All year round on Monday and Wednesday between 7 am and 1.30 pm. On Tuesday, Thursday and Friday between 7 am and 7 pm. Weekends between 7 am and 1 pm.