Overview

The passion, the flavours, the emotion...

Come and discover the authentic flavours of artisanal breads.
Your Artisan Baker, Fabrice, would like to share new emotions with you with passion.

All the breads are kneaded and baked in a bakery.

Nathalie and Fabrice invite you to discover:

The authentic flavours of our baguettes:
- Baguépi Origin
- Baguépi Tradition
- Baguépi Sanaryenne
- Baguépi Talmière

The original tastes of our special breads :
Country, Wholemeal, Rye, Milépi, Savoury, Cereal, Muesli, etc.

- Sandwiches

- Viennese pastries and cakes

Environment
  • Close to a motorway
  • Close to a trunk road
  • Town outskirts
  • Village 2 km away
Opening dates
All year round between 6.30 am and 7.30 pm.
Monday to Saturday: 06h30 to 13h30 and 15h30 to 19h30
Sundays: 6:30 am to 1:30 pm.
Comfort & equipment

Facilities

  • Car park