Olives et Beurre salé

Takeaway food, delicatessen and tableware, Chrystelle and Guillaume Lecomte open their shop to you.

Chef at home
"For a lunch or a dinner, let Olives & beurre salé enter your universe.

With a background in gastronomy and trained in the restaurants of starred chefs.

Guillaume offers you a cuisine of character, both simple and gourmet, made with fresh quality products and favouring local producers.

Chrystelle welcomes you and advises you with relevance in the choice of your dishes and will give you some little secrets of presentation for a refined meal.

From Brittany to Provence, Olives & beurre salé are two regions revisited for your greatest pleasure !